50+ Easter Brunch Dishes You'll be Springing to Make This Year

These recipes will make everyone hop right to the kitchen.

easter brunch
Getty Imagesistetiana

It's just not Easter Sunday without a delicious brunch spread. Whip up one of these decadent dishes for a memorable holiday meal everyone will be raving about until next spring!

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easter brunch crepe
Half Baked Harvest
Baked Egg Crepes With Spring Herbs and Avocado

A sprinkle of dill, basil, and chives gives every bite of these savory crepes a burst of fresh flavor.

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easter brunch brioche bread
Jo Cooks
Berry Brioche Bread Pudding

This easy casserole has a sweet surprise hiding inside: butterscotch chips!

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easter brunch donuts
Coley Cooks
Meyer Lemon Baked Doughnuts

A baked batch of these citrusy donuts will be gone in no time.

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easter brunch quiche
Natasha's Kitchen
Spicy Sausage Asparagus Quiche

Top this crowd-pleasing dish with avocado slices and cherry tomatoes.

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easter brunch pancakes
Cooking Classy
Carrot Cake Pancakes

Did someone say cake for breakfast? We're all ears!

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easter brunch deviled eggs
She Wears Many Hats
Perfect Deviled Eggs

Warning: This tried and true recipe will fly right off the platter.

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easter brunch french toast
The Cookie Rookie
Almond French Toast With Homemade Strawberry Syrup

Believe it or not, this indulgent plate is actually vegan!

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easter brunch croissant
Little Spice Jar
Baked Breakfast Croissant Boats

Customize these flaky croissants with any ingredients you'd like. This blogger chose mushrooms, spinach, and white cheddar.

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easter brunch beignets
Half Baked Harvest
Lemon Beignets With Fresh Berries

The only way to finish off these "surprisingly easy" beignets? With a nice heaping of powdered sugar, of course!

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easter brunch almond ring
Creme de la Crumb
Easter Nest Almond Ring

Serve this festive bread with a homemade almond cream cheese glaze.

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deep-dish bacon and leek quiche
Brian Woodcock
Deep-Dish Bacon and Leek Quiche

This cheesy, creamy pie has your name written all over it.

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tangy potato salad
Brian Woodcock
Tangy Potato Salad

This mustardy potato side totally counts as salad—look at those greens!

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coriander-maple glazed carrots
Brian Woodcock
Coriander-Maple Glazed Carrots

Ah, Easter—the moment when carrots finally get their time to shine.

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asparagus, snap pea and radish salad
Brian Woodcock
Asparagus, Snap Pea, and Radish Salad

Asparagus, snap peas, and radishes are the ultimate trio—and this citrusy salad is proof.

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parmesan egg-in-a-hole
Brian Woodcock
Parmesan Egg-in-a-Hole

Wake up little ones on Easter morning with these fun-to-eat egg-in-a-holes.

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grab and go spinach and ham egg bakes
Brian Woodcock
Spinach and Ham Egg Bakes

Hosting duties fall on your shoulders this year? Whip up a batch of these small egg bakes for a easy recipe that feeds a crowd.

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banana bread flapjacks
Brian Woodcock
Banana Bread Flapjacks

Greet Easter morning with a steaming plate of banana bread pancakes.

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blueberry pecan pancake bread pudding
Mary Britton
Blueberry-Pecan Pancake Bread Pudding

There's no better way to wake up than with bread pudding and pancakes.

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hot cross buns
Getty
Best Hot Cross Buns

Because Easter jus wouldn't be the same without a big plate of hot cross buns.

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country ham french toast
Brian Woodcock
Country Ham French Toast

Sweet maple syrup, doughy French toast, and savory ham come together for the ultimate brunch dish.

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mini pecan scones with country ham and pickled plums
Mary Britton Senseney
Mini Pecan Scones with Country Ham & Pickled Plums

These sophisticated sandwiches strike the perfect balance of sweet and savory.

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spring vegetable, ham and goat cheese frittata
Christopher Shane
Spring Vegetable, Ham, and Goat Cheese Frittata

This brunch-ready dish can easily feed a crowd.

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carrot chorizo blini
Mary Britton
Carrot Chorizo Blini

This savory take on pancakes is delicious anytime of the day.

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pesto ricotta pie
Ellen Silverman
Pesto-Ricotta Pie

Chunky chopped pesto and creamy ricotta combine in a flaky phyllo dough crust.

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candied orange peel granola
Mary Britton Senseney
Candied Orange Peel Granola

You can store extra candied peel at room temperature for up to a month.

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mile-high biscuit sandwiches with sweet heat hot chicken
Brian Woodcock
Mile-High Biscuit Sandwiches with Sweet Heat Hot Chicken

Are you a chicken and waffles kind of person? If so, you're going to love this.

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one bowl chocolate banana bread
Brian Woodcock
One-Bowl Chocolate Banana Bread

Prep a delicious batch of banana bread in one bowl in just 20 minutes.

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mushroom and leek tart
Christopher Shane
Mushroom-and-Leek Tart

Thanks to packaged puff pastry, this fresh springtime tart is super simple to make.

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image
Creamy Bibb-and-Herb Salad

This simple salad can be made in under 10 minutes!

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twisted sticky caramel pecan roll
Christopher Shane
Twisted Sticky Caramel-Pecan Roll

You might want to make two of these extra-large sticky rolls, since brunch guests are sure to want seconds.

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